Home - Cooking - Jams, Jellies, and Preserves
See also:
- Apricot-Orange Butter - Recipe includes apricots, orange, sugar, and lemon juice.
- Berry Dakota - Jam, jelly, preserves, and butters in small hand-stirred batches.
- Grandma's Recipes: For Jams, Jellies, and Preserves - Assorted selection of basic recipes offered.
- International Jelly and Preserve Association - Information about jams, jellies, preserves and fruitspreads, including a calculator comparing nutritional information, an interactive map showing where popular fruits are grown, history of jams and jellies, and recipes.
- Loquat Recipes - One recipe for jam and one for jelly.
- Peach Butter - Includes peaches, sugar, lemon juice, and almond flavouring.
- Peach Preserves for Cold Mornings - Uses fresh peaches and chiles.
- Quick-And-Easy Fig Preserves - Recipe calls for strawberry or blackberry gelatin.
- Spiced Pear Butter - Recipe includes pears, apple juice, cinnamon, gingerroot, allspice, cloves, and sugar.
- Spicy Pumpkin Butter - Jam recipe cooked in the microwave. From iChef.
- Watermelon Rind Preserves - Preparation and one recipe.
- Yaffles & Yaffles: Preserves and Conserves - Newfoundland recipes for strawberry, blueberry, and rhubarb preserves.
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